HOMEMADE CREAM OF MUSHROOM SOUP: Creamy Soup Loaded with Mushrooms and Chourico
Cup $6 Bowl $8
HOMEMADE KALE SOUP: Portuguese Soup with Chourico, Kidney Beans & Kale in a flavorful stock
Cup $7 Bowl $10
APPETIZERS
TOP KNOT BUCKLE PRETZEL: Fresh Pretzel Served Hot out of the Oven with a Hot Beer Cheese For dipping $8
CARIBBEAN COCONUT SHRIMP: Tender Wild Gulf Shrimp rolled in Sweet Coconut and Panko Crumbs then fried until golden brown served with a Pineapple Coconut Glaze $14
ENTREES
BABY SPINACH & BACON SALAD: Tender Baby Spinach Topped with Chopped Applewood Smoked Bacon, Sliced Red Onions, Candied Walnuts, Craisins, and Crumbled Bleu Cheese Finished with a Sweet Bacon Vinaigrette $17
FRIED CLAM STRIPS: Tender Strips of Sea Clams Hand Breaded & Lightly Fried Until Golden Brown Served with French Fries & Homemade Cole Slaw $18
PRIME RIB AU JUS:Slow Roasted USDA Choice Black Angus Prime Rib cooked to your liking served with your choice of Potato and Fresh Vegetable $31
PORTABELLA BURGUNDY STEAK TIPS: Our own Steak Tips Marinated then Fire Grilled to Your Liking Finished with a Rich Burgundy Demi Loaded with Sauteed Portabella Mushrooms over Rice with your choice of Vegetable $24
CRAB CAKES: Our Homemade Crab Cakes Lightly Fried until Golden Brown Topped with our Famous Seafood Sauce Served with a Potato and Fresh Vegetable $19
BBQ BABY BACK RIBS: Slow Roasted Baby Back Ribs dripping with Sweet N Tangy BBQ Sauce served with your choice of Potato & Fresh Vegetable Half Rack $17 Full Rack $24
GRILLED OR BLACKENED SWORDFISH: Fresh hand cut Swordfish grilled to perfection topped with a Maitre D Butter or have it Blackened with Cajun Seasonings served with your choice of Potato and Fresh Vegetable $27
